The AlpineAire Foods Cinnamon Apple Crisp serves up 2 helpings of Brown sugar sauce with apples and raisins mingle with French vanilla almond granola.
ALL NATURAL / 0g TRANS FAT PER SERVING
Directions: 1. Open pouch and remove oxygen absorber. Remove Streusel Topping packet and set aside.
2. Prepare in pouch or other suitable container.
3. Add 1 cups (8 oz) Boiling water to ingredients or you may crease / fold pouch at water line 4 then fill to water line 4.
4. Stir completely and cover. Let stand 10 minutes.
5. Sprinkle Streusel Topping over top before serving.